Chipotle Mexican Grill hiring Kitchen Leader in Bridgeton, NJ | LinkedIn (2024)

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Kitchen Leader

Chipotle Mexican Grill Bridgeton, NJ

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Chipotle Mexican Grill Bridgeton, NJ

2 weeks ago

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Kitchen Leader (24014701)

DescriptionCULTIVATE A BETTER WORLDFood served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

THE OPPORTUNITYAs Kitchen Leader, you will learn how to prepare great food, grill meats, and saut vegetables. You are responsible for making sure our food is absolutely delicious. You'll order the food and train others to become future kitchen managers.

The Kitchen Leader helps ensure the quality and safety of Chipotle's delicious food every day. They see to it that the kitchen is clean, organized and well stocked; and that the equipment is properly maintained and in good condition. Throughout the process they are serving as a role model for Crew members, helping them learn to become future Kitchen Leaders. At its core, as with every position at Chipotle, it is about promoting teamwork and creating a great customer experience. While on the clock, the Kitchen Leaders are always busy on their feet, accomplishing their station's goals, taking on tasks that they see that need to get done, and pitching-in to help their teammates.

What You'll DoIn addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to:

  • Ensuring food quality by cooking and prepping food to order, and following kitchen procedures
  • Monitoring food waste and inventory levels, and resolving food quality issues
  • Supporting a strong team dynamic between back of house Crew and front of house Crew
  • Developing Crew members to be future Kitchen Leaders
  • Communicating with Crew members and customers effectively in order to ensure great customer service and throughput
  • Ensuring the kitchen is properly cleaned and sanitized
  • Monitoring kitchen equipment and ensuring it is kept in good repair; making sure malfunctioning equipment is repaired as quickly as possible
  • Ensuring that the kitchen itself and all Crew members meet the necessary guidelines to ensure there are no injuries or accidents
  • Filling out Material Safety Data Sheets (MSDS) and Inventory Rotation (FIFO)

What You'll Bring To The Table

  • Have Chipotle Crew member experience
  • Have the ability to understand and articulate Chipotle's Food With Integrity philosophy
  • Have the knowledge and ability to speak, write, and understand the primary language(s) of the work location
  • Have a high school diploma
  • Have restaurant experience

Who We AreChipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit

Chipotle Mexican Grill is an equal opportunity employer that values diversity at all levels. As a people-first company rooted in values, our purpose extends beyond serving nutritious food using real ingredients. It means hiring world-class individuals and fostering a culture that champions diversity, ensures equity, and celebrates inclusion. All qualified applicants, regardless of personal characteristics, are encouraged to apply.

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.Primary Location: New Jersey - Bridgeton - 4445 - Bridgeton NJ-(04445)

Work Location:

4445 - Bridgeton NJ-(04445)

14 Centerton Road

Bridgeton 08302

  • Seniority level

    Not Applicable
  • Employment type

    Full-time
  • Job function

    Management and Manufacturing
  • Industries

    Restaurants

Chipotle Mexican Grill hiring Kitchen Leader in Bridgeton, NJ | LinkedIn (8) Chipotle Mexican Grill hiring Kitchen Leader in Bridgeton, NJ | LinkedIn (9) Chipotle Mexican Grill hiring Kitchen Leader in Bridgeton, NJ | LinkedIn (10)

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FAQs

How much does a kitchen manager at Chipotle make in New Jersey? ›

Average Chipotle Mexican Grill Kitchen Manager hourly pay in New Jersey is approximately $17.30, which meets the national average.

How to get hired at Chipotle interview? ›

Preparing for the interview

Because providing an exceptional customer service experience is one of Chipotle's core values, you should think about (and be able to describe) past work situations where you went above and beyond to meet guests' needs. Make sure to double-down on your research.

Will Chipotle hire me with no experience? ›

Working as a crew member at Chipotle can be a great entry-level job as they prefer to train people with no experience. Getting hired isn't hard; you just have to do your research and have the 13 characteristics that Chipotle looks for in prospective team members.

Why do you want to work for Chipotle Mexican Grill? ›

Why do you want to work at Chipotle Mexican Grill? “I want to work at Chipotle because the atmosphere is positive, there is a real buzz around the team members, and I feel this is a place I will be able to learn important work and life skills that will stand me in good stead for the future.

What does a Chipotle kitchen manager do? ›

Managing daily and weekly cleaning of the line, dining room, restrooms, and patio. Assisting with the execution of marketing promotions. As Kitchen Manager, you'll learn how to prepare great food, grill meats, and sauté vegetables. You are responsible for making sure our food is absolutely delicious.

How much does a manager at Chipotle make NJ? ›

The estimated total pay range for a General Manager at Chipotle is $58K–$81K per year, which includes base salary and additional pay.

Is Chipotle interview hard? ›

When asked in an Indeed survey about the difficulty of their interview at Chipotle Mexican Grill, most respondents said it was easy. Indeed's survey asked over 5,973 respondents whether they felt that their interview at Chipotle Mexican Grill was a fair assessment of their skills. 85% said yes.

How to answer why do you want to work here? ›

5 good answers to 'Why do you want to work here? '
  1. I've known about your company for a long time and really admire it.
  2. I believe I can make a positive impact here.
  3. The company's values align with my own.
  4. I love what I've heard/read about the company culture.
  5. I admire the company's work ethic and collaborative spirit.

How to answer tell me about yourself? ›

Provide a Brief Highlight-Summary of Your Experience

The best way to answer "Tell me about yourself" is with a brief highlight-summary of your experience, your education, the value you bring to an employer, and the reason you're looking forward to learning more about this next job and the opportunity to work with them.

How long does it take to hear back from a Chipotle interview? ›

It can take anywhere from a few days to a week or even two for Chipotle to get back to you after an interview. They might be busy interviewing a bunch of candidates, or finalizing schedules for new hires.

Why is Chipotle hiring so much? ›

The chain's recruitment goal is about 27% higher than a year ago, when it sought 15,000 new workers for its so-called burrito season in March through May. For Chipotle, having enough workers becomes even more important during its busy period. The chain needs plenty of employees to meet higher demand.

Does Chipotle want a resume? ›

One might think there's no need to prepare a CV to get a job at Chipotle. After all, there is an application form you can fill up on their website. While a resume isn't required, it is still ideal for you to have one. Preparing a CV and a cover letter will show your sincere interest in a job.

What to say in a Chipotle interview? ›

As with many food service companies, teamwork makes the dream work at Chipotle. The hiring manager needs to know that you work well with others, particularly during rushes. If working at Chipotle is your goal, make sure to provide a clear example of a time you thrived as part of a team.

What skills does Chipotle look for? ›

Check out the traits we're looking for and see if you have the right skill level.
  • Team Player.
  • Personable.
  • Responsible.
  • Communicator.
  • Ambitious.
  • Enthusiastic.

How long are Chipotle shifts? ›

Chipotle Mexican Grill employees typically work between 25 and 40 hours per week. Hours may vary depending on the location and the day of the week, but most Chipotle locations are open from 11am to 10pm. Some locations are open later on the weekends. Shift lengths usually range between 4 and 8 hours.

How much does a kitchen manager make in New Jersey? ›

How much does a Kitchen Manager make in New Jersey? The average Kitchen Manager salary in New Jersey is $67,481 as of July 29, 2024, but the range typically falls between $58,500 and $77,677.

How much do kitchen managers make at Chipotle NYC? ›

Average Chipotle Mexican Grill Kitchen Manager hourly pay in New York State is approximately $18.42, which meets the national average.

How much do kitchen managers make at Chipotle in California? ›

Average Chipotle Mexican Grill Kitchen Manager hourly pay in California is approximately $18.66, which meets the national average.

How much does Chipotle pay kitchen manager in Florida? ›

Average Chipotle Mexican Grill Kitchen Manager hourly pay in Florida is approximately $15.61, which is 14% below the national average.

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