Kahlua Hot Cocoa Recipe (2024)

FAQs

What is the best alcohol to add to hot cocoa? ›

Kahlúa can be enjoyed on the rocks (try a White Russian), over ice cream (try an Affogato Martini), mixed within a hot drink (try a Kahlúa Coffee or Kahlúa Hot Cocoa), or used within baking recipes. You can also try mixing up one of our popular recipes, the classic Espresso Martini.

If stored properly, homemade Kahlua will maintain its flavor and potency for about three to four years. Kahlua that has gone bad will smell off and have a watered-down taste.

A quick and easy way to add flavor to your hot chocolate is by adding a splash of your favorite extract. Coconut and almond extracts lend hot chocolate an Almond Joy-like taste, while vanilla adds dimension to the chocolate flavor. Peppermint extract instantly gives the drink a holiday flair.

I always use whole milk because it has such great flavor and a creamy texture. If you're concerned about calories, c'mon we're dunking straight-up fudge in this stuff.

However, which one should you choose from the two of them depends on what you typically like to eat/drink. If you're looking for something sweet with chocolate notes, Baileys is your best bet. On the other hand, if you're looking for something creamy with coffee notes, Kahlua is your best bet!

When Kahlua is mixed with coffee, the resulting drink is called a "Kahlua and coffee" or a "coffee Kahlua." This drink is typically served hot and can be customized with cream, milk, or other flavors. It is a popular choice for a cozy night in or as a dessert drink after a meal.

Store the beverage in a cool, dark place at room temperature to maximize its shelf life. If storage conditions are not ideal (exposure to sunlight or heat), the flavor may be affected more quickly and show signs of spoilage sooner. If you want to store Kahlua for longer, put it in the refrigerator.

It can be drunk straight up, chilled or on the rocks (over ice) on its own. Can Kahlua be mixed in with just milk like an iced coffee? Yes, but it'll be strong and very bitter. I would suggest adding a small amount of vanilla extract for a strong but mellow flavor.

Is Kahlua healthy? ›

The main ingredient in Kahlua is the coffee bean, which makes it perfect to pair with your favorite dessert or as an after-dinner drink. It contains only 37 calories per shot and has zero fat content – making it a healthy alcoholic beverage option if you are on a diet.

Made with 100% Arabica coffee beans and rum, Kahlúa coffee liqueur is one of the main ingredients in many of the world's favorite cocktails. From the White Russian, Black Russian and Mudslide, to the cocktail du jour… the Espresso Martini!

Pairing Chocolate with Liquor

Though a few spirits fall out of these categories, it's generally accepted that the six types of distilled spirits are: brandy, gin, rum, tequila, vodka, and whiskey. Each pairs particularly well with chocolate, but the pairings depend on the blend in question.

Alcohol will curdle milk, but it depends on the strength of the alcohol. Put 100 proof vodka into milk and you get curds. Put 60 proof, and you'll likely get away with it. Dairy-based alcoholic drinks tend to be low-proof drinks for exactly that reason.

To infuse alcohol into chocolate, you can start by melting the chocolate using a double boiler or microwave. Once the chocolate is melted, gradually add the alcohol of your choice while stirring continuously.