Traditional Irish Colcannon Recipe (2024)

Irish Recipes | RECIPES | Sides | St. Patrick's Day

ByStephanie Wilson

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Colcannon is a traditional Irish mashed potato dish with cabbage that also happens to be a hearty, comfort food classic in Ireland. If you love mashed potatoes and cabbage, this is a simple-to make-dish you will want to try. It makes the perfect side dish for St. Patrick’s Day, or just because!

Traditional Irish Colcannon Recipe (1)

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Colcannon is a year-round staple, although it also makes special appearances at holidays, including St. Patrick’s Day, and most especially at Halloween where sneaky chefs conceal lucky charms or coins within its body.

Traditionally, Colcannon incorporates cabbage or kale into the mashed potatoes.

Traditional Irish Colcannon Recipe (2)

So loved is Colcannon that it has inspired a traditional Irish song by its own name or by the name, “The Skillet Pot,” and has been recorded by many artists.

LYRICS

“Did you ever eat Colcannon, made from lovely pickled cream?
With the greens and scallions mingled like a picture in a dream.
Did you ever make a hole on top to hold the melting flake
Of the creamy, flavoured butter that your mother used to make?”

The chorus:

“Yes you did, so you did, so did he and so did I.
And the more I think about it sure the nearer I’m to cry.
Oh, wasn’t it the happy days when troubles we had not,
And our mothers made Colcannon in the little skillet pot.”

Click here to hear Mary Black sing this tune onYouTube.

Frequently Asked Questions

Should I use cabbage or kale in my Colcannon?

Both are traditional, so use whichever you prefer or whichever you have on hand.

Can I make this recipe vegan?

Sure, just substitute the butter and milk with your favorite plant based alternatives.

Traditional Irish Colcannon Recipe (3)

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Traditional Irish Colcannon Recipe (4)

Traditional Irish Colcannon Recipe

Colcannon is a traditional Irish mashed potato dish, and is a hearty and comfort food classic in Ireland.

5 from 3 votes

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Prep Time: 10 minutes minutes

Cook Time: 20 minutes minutes

Total Time: 30 minutes minutes

Servings: 4 -6 servings

Author: Stephanie Wilson

Ingredients

  • 4 russet potatoes Yukon Gold potatoes work well too
  • 3 tablespoons butter
  • 2/3 cup whole milk or half and half
  • 1/2 small green cabbage or small bunch kale shredded
  • 4 scallions sliced diagonally
  • salt and pepper to taste

Instructions

  • Peel the potatoes and cut them into large chunks and place into a large saucepan. Cover with water and add salt. Bring the potatoes to a boil and then reduce to a simmer and allow to cook about 15 or 20 minutes or until fork tender.

  • Remove potatoes from the simmering water and put into a bowl, and add the shredded cabbage and scallions to the simmering water. Allow it to simmer for 1 to 2 minutes, or until tender.

  • Meanwhile, mash potatoes with a hand masher, add salt, pepper (to taste), butter and milk until desired consistency. Then add drained cabbage or kale and scallions. Stir well until light and fluffy. Serve immediately.

Nutrition

Calories: 263kcal | Carbohydrates: 39g | Protein: 7g | Fat: 10g | Saturated Fat: 6g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 3g | Trans Fat: 0.3g | Cholesterol: 27mg | Sodium: 116mg | Potassium: 1005mg | Fiber: 7g | Sugar: 7g | Vitamin A: 563IU | Vitamin C: 77mg | Calcium: 127mg | Iron: 2mg

Nutritional information is only an estimate. The accuracy of the nutritional information for any recipe on this site is not guaranteed.

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Course: Sides

Cuisine: Irish

Keyword: colcannon, colcannon recipe, Irish Colcannon, potatoes and cabbage

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FAQs

What is the Irish colcannon made of? ›

Colcannon is an Irish dish that's made of mashed potatoes, shredded cabbage or kale, green onions and tons of butter and whole milk. Sometimes crumbled bacon is added for an extra-succulent, salty flavor.

What is the difference between colcannon and champ? ›

What is the difference between Colcannon and Champ? Both Irish dishes, Champ is mashed potatoes with chopped spring onions (scallions) and milk. Colcannon is Champ with the addition of cabbage and sometimes some herbs.

What is the difference between colcannon and bubble and squeak? ›

He comments that although the basic ingredients of bubble and squeak and colcannon are similar, the two are very different dishes, the former being traditionally made from left-overs and fried to give a brown crust, and the latter "a completely separate dish of potato, spring onion and cabbage, served almost as creamed ...

What is the Irish word for colcannon? ›

Colcannon (Irish: cál ceannann, meaning "white-headed cabbage") is a traditional Irish dish of mashed potatoes with cabbage.

Why is colcannon important to Ireland? ›

We love the traditions of Ireland, especially when it comes to the food! Colcannon is a hearty dish that has been eaten on Halloween night for years. Traditionally, a ring was hidden in the dish, and whoever was to find it would be likely to marry in the upcoming year!

Why do the Irish eat corned beef and cabbage? ›

The Irish immigrants also realized that cabbage was a more readily available vegetable in America than in Ireland, where it was traditionally a fall and winter vegetable. So they combined the corned beef with cabbage to create a hearty, filling meal that was reminiscent of their homeland.

What is Boxty made of? ›

Boxty is a thick pancake of mashed and shredded potatoes, flour, baking soda, and buttermilk fried in butter or lard. These are traditionally formed into a circle and cut into quarters or triangles and are usually served as a side dish or appetizer. These are a great way to use up any leftover mashed potatoes.

What is a boxty in Belfast? ›

Boxty is a traditional Irish potato pancake made with leftover mashed potato and grated raw potato. An old Irish rhyme goes: "Boxty on the griddle, boxty on the pan; if you can't make boxty, you'll never get a man." Our family has been making this delicious recipe for years!

What do the Irish call spring onions? ›

In Ireland, scallions are chopped and added to mashed potatoes, known as champ or as an added ingredient to Colcannon.

What do they call mashed potatoes in England? ›

Mashed potato or mashed potatoes (American, Canadian and Australian English), colloquially known as mash (British English), is a dish made by mashing boiled or steamed potatoes, usually with added milk, butter, salt and pepper. It is generally served as a side dish to meat or vegetables.

What do Brits call bubble and squeak? ›

The dish's name supposedly derives from the noises made when the ingredients are fried. Similar dishes, also based on fried vegetables, include colcannon (Ireland) and rumbledethumps (Scotland).

What do they call potato cakes in England? ›

It seems the Irish call them Potato bread, the English call them potato cakes (Lancashire), Scottish call them potato scones (tottie scones).

What is potato slang for in Irish? ›

Spuds. We can't talk about Irish slang without mentioning potatoes! “Spuds” is another word for potatoes.

What is ketchup in Irish? ›

noun FOOD, COOK citseap masc1 c m uanlann trátaí c m u.

What is the Irish word for boxty? ›

Boxty (Irish: bacstaí or Irish: steaimpí) is a traditional Irish potato pancake.

What does colcannon taste like? ›

Colcannon is full of flavor. If you like mashed potatoes, you'll most likely love this dish. The mashed potatoes get tons of flavor from the green onions and a nice texture from the chopped kale. We all love butter and milk in our potatoes, so that is also in this colcannon recipe with salt and pepper to taste!

What did the Irish eat instead of potatoes? ›

Until the arrival of the potato in the 16th century, grains such as oats, wheat and barley, cooked either as porridge or bread, formed the staple of the Irish diet. The most common form of bread consisted of flatbread made from ground oats.

What is a traditional Irish potato basket? ›

Skibs were a traditional basket from the West of Ireland used to strain and then serve potatoes. The skib was placed at the centre of the gathering, in some cases in place of a table, and used as a communal serving plate for potatoes.

What is the Irish word for mashed potatoes? ›

English–Irish Dictionary (de Bhaldraithe): Potato-mash. Potato-mash, brúitín m (prátaí). Mashed potatoes, brúitín m. Mashed potatoes, brúitín m, prátaí brúite.

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